Section 20-57-308 - Method of enrichment - Bread

The enrichment of bread may be accomplished through the use of enriched flour, other enriched ingredients, synthetic vitamins, harmless iron salts, or by any combination of harmless methods which will produce enriched bread which meets the requirements of § 20-57-306.Acts 1945, No. 214, § 5; A.S.A. 1947, § 82-938.