§ 2-10-93

Poultry that has been graded shall maintain its grade identity until purchased by the consumer. Added by Laws 1961, p. 8, § 3. Amended by Laws 2001, c. 146, § 3, emerg. eff. April 30, 2001. Renumbered from § 738.3 of this title by Laws 2001, c. 146, § 246, emerg. eff. April 30, 2001.